Bison Chuck Roast
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Possibly the finest of all roasts in our opinion: the Chuck Roast. Slow roast to fall-off-the-bone-tenderness while the bone creates a flavorful, brothy juice. Great for pulled roast and the traditional pot roast. Hint: add your vegetables the last hour or cooking to prevent them from getting mushy.
- 3-3.5 lbs
- 5-5.5 lbs
